Soft and chewy pumpkin spice chocolate chip cookies made with pumpkin purée, coconut sugar, cinnamon, and lots of dark chocolate chunks. An easy fall twist on my famous chocolate chip cookie recipe.
Course Dessert, Snack
Keyword chocolate, cookies, pumpkin spice
Prep Time 40 minutesminutes
Servings 14cookies
Author eastongilowski
Ingredients
½cupmelted coconut oil
1cupcoconut sugar
½cuppumpkin puree
1tspvanilla
2cupsall purpose flour
1tspcinnamon
1tsppumpkin spice
1tspbaking soda
½tspsea salt
dark chocolate chunks, measured with your heart
Instructions
Preheat oven to 350. In a bowl combine coconut oil, coconut sugar, whisk well. Add in pumpkin, and vanilla and stir again.
Add all dry ingredients and stir to combine. Fold in chocolate chips. Scoop dough balls onto a lined baking sheet and press down slightly.
Bake for 9-10 minutes. Allow them to cool for 5-10 minutes on pan before moving to cooling rack.