There is something about fall that makes everything feel a little more chic. The sweaters get softer, the tables get moodier, the candles get warmer, and suddenly everything coming out of the oven feels like an occasion. Fall is my favourite season for cooking because the flavours do so much of the work. Cinnamon, chai, pumpkin, brown butter, caramel, apples, sourdough—these are ingredients that don’t need much embellishment. They feel…
If my famous chocolate chip cookies had a fall edition, this would be it. 🍂 And what better way to welcome my favourite season than with a warm batch of Pumpkin Spice Chocolate Chip Cookies? September is my faveeeee month ever—there’s something about the first…
There is something about a beautiful bowl of olive oil, warm bread, and a table full of little Mediterranean-inspired bites that instantly makes me want to linger a little longer. This Mediterranean Olive Oil Bread Dip is exactly that kind of recipe. It’s bright, herby,…
If you’ve spent any amount of time in my kitchen lately, you’ve probably noticed my obsession with dates. They’re naturally sweet, incredibly satisfying, and make the perfect base for healthier sweet treats that still feel completely indulgent. These Pistachio Chocolate Dates are my newest obsession.…
